The semi-finalists are split into teams and tasked with serving up a banquet for 120 diners at Quaid-e-Azam Grand Ballroom in Birmingham.

Pastry powerhouse Ravneet Gill sets the eight celebrities still in the competition the challenge of creating a layered dessert.

The remaining six celebrity cooks face a brand new challenge – the MasterChef auction – where time counts more than ever before.