It's back to basics on breakfast. Ina gives us the low-down on how to throw the perfect breakfast party and persuades a friend that this is the way forward for easy entertaining. There's make ahead Buttermilk Cheddar Biscuits and homemade Strawberry Jam, a fun cocktail called Juice of a Few Flowers and soft Herbed Scrambled Eggs.

It's back to basics on cocktail parties. Ina is writing a plan and showing her friend Jack how to throw the perfect foolproof cocktail party. There are three appetizers to buy; Olives, Marcona Almonds and Salami with Hot House Cucumbers and three to make; delicious Roasted Shrimp Cocktail, Blue Cheese Crackers and Ham and Cheese in Puff Pastry.

It's back to basics on elegant easy entertaining. When people are expecting fancy, make it simple and surprise them with an Italian meal. On the menu a fabulous get ahead Shrimp Scampi and a no cook Fruit Salad with Limoncello and Honey Lemon Yogurt. Plus there are great tips on choosing wine, a great table setting and an Antipasti master class with friends.