Jeffery is back in town after a long haul trip so here's Ina's plan -- a mix of great, fast, comfort food with lemon curd tart, grown up mac and cheese served with a salad dressed with a creamy vinaigrette, and for his homecoming dinner, mussels in white wine.

Ina holds a party for the team that helped create her dream barn. The menu includes recipes for smoked salmon with herbed butter; a huge steaming pot of ribolitta; open mozzarella, pesto and basil sandwiches; and pear, apple and cranberry crisps.

Ina a makes an anniversary dinner for Jeffrey with all his favourite foods. Coq au vin, garlic mashed potatoes and chocolate buttercream wedding cake.