Host Wells Adams presents the remaining empires with one of the most deceptive challenges yet: creating hyperrealistic cakes that look like a holiday feast. From turkeys and hams to side dishes, every creation must look picture-perfect but taste like a decadent dessert. The baking teams that can deliver both flawless illusion and unforgettable flavor for judges Yolanda Gampp and Jacques Torres will continue their empire's reign.

The empires journey to the Arctic for their biggest build yet, as host Wells Adams asks the baking teams to make towering showpieces of iconic North Pole animals. Polar bears, walrus, and even snow owls come to life through sugar, chocolate, and cake. Judges Yolanda Gampp and Jacques Torres are looking for scale, accuracy, and cozy flavors that could warm even the coldest winter's night.

The final two empires face off in a holiday showdown. Host Wells Adams gives the bakers complete creative freedom to build an entire edible world that celebrates the holiday season. Alongside their showpiece, each team must deliver a tasting element worthy of the finale for judges Yolanda Gampp and Jacques Torres. Only one empire will rise above the rest to claim the $50,000 prize and the crown of Sweet Empire.