Leigh Hart chats to Al about going with your gut and taking a risk in business. Al visits Central Otago, the home of Pinot Noir in NZ and chats to the Kea Conservation Trust about how to protect NZ's loveable rogue

Al puts the finishing touches to the Tipping Point bottle labels. Just as Al goes to visit another partner charity; Wilding Free Mackenzie, there is a Delta Covid-19 Variant outbreak and Al has to figure out how to adapt to the changing climate

Follow Al's incredible journey through the vineyards of northeast Italy, the home of Prosecco D.O.C. A portion of the proceeds of this wine goes to Southern Seabirds Trust, who work with fishers to protect New Zealand Seabirds like the majestic albatross, whose home is the open ocean.