What makes a Rosé? Al gets into the nitty gritty and creates his perfect blend. Hayden from a local charity, Sea Cleaners, speaks to Al about how keeping our ocean clean starts in our cities and towns

Al is excited about trying something a little different with a "Field Blend". Geoff Ross from Lake Hawea Station offers some wisdom around the benefit of being a kiwi and taking your business to the world.

Leigh Hart chats to Al about going with your gut and taking a risk in business. Al visits Central Otago, the home of Pinot Noir in NZ and chats to the Kea Conservation Trust about how to protect NZ's loveable rogue