Jamie Oliver makes a super speedy snack that gives frozen veggies their place in the sun and wraps it up with two hearty dishes that elevate store-cupboard staples to the next level. Italian chef Gennaro Contaldo rustles up some delicious homemade gnocchi using just five easy ingredients.

Jamie Oliver dresses a salad with a crown of cheese, prepares a speedy, tasty twist on a Sunday roast that keeps it all in one pan, and puts store cupboard essentials centre stage in two family meals made in minutes. Plus, Alex Aïnouz shares his five-ingredient take on a French classic.