Go behind the scenes with Giada De Laurentiis and Suzanne Goin as they plan for an incredible charity event. We'll tell Alex's story and explain Giada's special interest in the organization. As they plan the party, Giada prepares a special meal for Suzanne of Beet and Marinated Goat Cheese Salad, Halibut With Lemon-Butter and Crispy Shallots and a unique flavor of Maple-Fig Ice Cream.

Giada De Laurentiis and a few of her girlfriends take a rock-climbing lesson at Point Dume outside of Malibu. Giada makes a picnic that includes an Israeli Couscous Salad, Chicken and Honey Mustard Pinwheels and Fig, Almond and Orange Bars for everyone to enjoy after a great day on the rocks.

Giada creates a French Polynesian meal inspired by her recent trip to Bora Bora. She throws a beautiful island party in the backyard with an exotic menu of Mahi Mahi With Mango and Vanilla Coulis and Two Island Cocktails.