Giada hosts a beautiful garden party to celebrate Earth Day. Giada's menu incorporates ingredients from her garden and local Santa Monica Farmers Market with Red Snapper With Fava Bean Puree, Fried Cheese-Stuffed Zucchini Blossoms and Mini Pineapple Cakes. She also provides tips on how to "go green" in your kitchen.

Giada combines her love of fashion and food by hosting a trunk show that highlights the work of three of her favorite designer friends. Since the clothing is a mix, the menu also includes an eclectic blend of flavors. Plus, the food that Giada makes is really easy to eat while walking around the house and mingling with guests ... it's also stylish, creative and artfully presented.

It's Thanksgiving. L.A. Style. Giada serves up a Thanksgiving meal with a few twists.