Giada makes three recipes that are all framed around one main ingredient that she loves- CHEESE!

It's the annual De Laurentiis volleyball tournament and this year Giada is in charge of the food. Giada makes a portable menu of Thyme Pasta Frittata, Perfectly Crunchy Slaw and Chocolate Chip Walnut Cookies that travels to Will Rogers State Beach.

Giada packs the perfect picnic for a trip on the road. She gives tips on how to make the meal easy to eat in the car or at a picnic spot. With recipes for Chicken and Arugula Pita Pockets, Penne With Treviso and Goat Cheese and Raspberry-Vanilla Smoothie.