The eight home bakers get moving and shaking as they take on the ancient chocolate making technique of panning. The Chocolate Elimination Challenge gets a little spicy when the bakers are asked to infuse some fun flavours into their confections in order to stay in the Chocolate Showdown Kitchen.

Seven remaining competitors strive to mirror perfection when Chef Anna Olson teaches them how to use a mirror glaze technique. In the elimination round, the home bakers create a decadent dessert inspired by a bestselling chocolate treat.

Only six home bakers remain and it's truly a spectacle, as they work in teams to take on the crown jewel of chocolate confections – the bonbon. In the Chocolate Elimination Challenge, it's bon voyage for one baker who fails to deliver an indulgent dessert inspired by Black Forest cake.