To progress to the semi-final, the six remaining cooks have to prove they can make exceptional food from the finest cuts of meat and from the 'forgotten cuts', like bone marrow and tripe.

The theme in this edition is simplicity and the queen of simply sublime food, Angela Hartnett, is the guest chef everyone wants to impress. Who can keep it simple and reach The Taste Grand Final?

It's the final, and the remaining four cooks battle it out to make heavenly champagne canapés. Who will be the champion of The Taste? The guest chef is Pierre Koffman.