Wild game and squid ink make for an exciting opening round, and it's curry in a hurry when the home cooks create dishes using the South Asian ingredients in Chef Meeru Dhalwala's fridge. In the end, a simple meat and potatoes challenge from Chef Lynn Crawford has one cook throwing out a first attempt and starting from scratch.

TVmaze todavía no tiene resumen de este episodio.

TVmaze todavía no tiene resumen de este episodio.