Jamie gets the veg party started with a bold black bean burger topped with fresh salsa. There's also a charred, crunchy salad with cool croutons, and a curry stuffed with spices.

Jamie turns a pad thai into a silky, crunchy veg feast; mixes roast potatoes with a super-cool pickle; and cooks up a cauliflower cheese like no other.

Jamie makes asparagus quiche and a pasta carbonara with a luxurious veggie twist. And following a trip round Jerusalem, he puts together a show-stopping cauliflower roast.