John and Lisa bring us comforting and warming autumn dishes that include John's Singapore-inspired vegetable curry and Lisa's apple and marzipan lattice pie.

John and Lisa breeze into the weekend with brunch dishes that include a stack of thick and fluffy American-style pancakes and veggie feta fried eggs in a tortilla.

John and Lisa inspire us with indulgent dishes with the wow factor that include cod with chilli sambal butter and rice alongside a decadent pavlova with autumn fruits.