Inspired by his Vietnam adventures with mentor, Master Rang, Matty leads us through making the perfect pork chop banh mi sandwich, accompanied by Vietnamese flan & crab fried rice.

Don't be a chicken. Cook some chicken. Matty reveals the surreal steps to Chicken Kofta, with Hummus, Baba Ganoush & pickled turnips. Your cooking will undergo a metamorphosis.

It's Suppertime!'s first "Big Dog" challenge. You got what it takes to master crispy, fatty porchetta with grilled garlic rapini, perfect roasted potatoes & spicy bomba sauce?