Natalie and Dave Sideserf mix beer with cake for a local craft brewery going to the Texas Craft Brewers Festival; Natalie and her team make a snakelike cake for the Texas Reptile Zoo

The San Antonio Zoo wants an over-the-top cake for their VIP fundraiser for a new jaguar habitat, but they've got a tough request for Natalie and Dave Sideserf: they want jaguars featured prominently, but they don't want to cut into anything resembling an animal. The unusual request has the Sideserfs experimenting with new techniques, but that's not the only animal on their plate: they're also challenged to make a cricket-shaped cake out of cricket flour for an event to get kids excited about bugs.

Cakes are flying in the big Texas sky as Natalie and Dave Sideserf work on two airborne cakes. A local art school asks the Sideserfs to make a cake for their big open house, so Natalie and Dave get to work on a flying kitten cake complete with parachute. Meanwhile, when a skydiving school calls, the Sideserfs experiment with a magnetic platform to make an edible penguin that can fly.