These home-style dishes are a staple at the small restaurants, known as fondas, in Mexico — and delicious inspiration for busy home cooks everywhere. Make them once, and they'll become a simple but special treat in your own kitchen.

The breakfast of your dreams prepared by Pati and her sister Alisa. This episode includes both quick, simple dishes and ones meant for a deliciously messy morning feast.

This episode puts a twist on tequila by using it in a number of tasty, savory and sweet recipes sure to impress special guests. A noted mixologist shows Pati how to make a unique cocktail, and she uses tequila to ignite a main dish.