Actress Judy Greer teams up with Chef Antonia Lofaso and learns to cook her favorite ravioli, and experiences the sometimes difficult life as line cook for one night only.

Mindy Kaling partners up with one of her favorite chefs, Marcus Samuelsson, at Red Rooster in Harlem, N.Y.; Mindy must perfect a signature whole fried chicken and serve a restaurant of hungry customers while trying to avoid the kitchen eye candy.

Actress Alyson Hannigan takes on the role of line cook for Chef Michael Voltaggio to make one of her favorite dishes, the deconstructed apple pie a la mode at Ink in Los Angeles; the dish requires blowtorches and liquid nitrogen.