Are you ready for a crab boil? Haylie Duff tackles her family's summertime crab boil tradition for the first time and the pressure is on! Not only are there live crabs to boil, but Haylie also wants to make her sister Hilary Duff's famous Black Bean Chocolate Cake. Luckily Mama Duff, sister Hilary, and Haylie's guy friends stop by to help prepare the big meal. Can Haylie, who isn't normally a baker, match her sister's recipe and keep the family crab boil tradition alive?

Haylie's looking for some Asian inspiration! When her publicist books her to do Asian cooking demos for PopSugar, Haylie Duff turns to The Walking Dead's Alanna Masterson for ideas. They check out Pho Cafe, make homemade soba noodles with Sonoko Sakai, and pick up ingredients from Bangkok Market. Will they be able to finish a Green Papaya Salad for PopSugar and make a soba noodle bowl for the demo in less than two minutes?

Girl, let's brunch! Haylie plans a Sunday fun day for all her girlfriends, complete with the Mr. C's famous bellinis and a très chic tablescape from Vintageweave. To please the picky eaters andthe gluten allergies, Haylie plans to make Quinoa Bites, Tuna with Creme Fraiche and parfaits. It's going to take the help of all Haylie's girlfriends and some serious girl power to bring the dishes, drinks and decor for the perfect boozy brunch!