Trisha and her close friend, Kim, get together for the classic Southern tradition of making food as gifts. There's Hot Corn Dip to munch on while cooking, then it's on to the gift making! With nostalgic recipes like Margaret's Raisin Bread in a Can, Crockpot Chocolate Candy and Peanut Brittle, a homemade gift can't go wrong!

Trisha shows her niece, Ashley, how to make the perfect Southern brunch. Trisha and Ashley prepare Blueberry Pancakes, Garth's Breakfast Bowl, and Apple Dumplings.

Trisha's trainer, Billie Jo, comes to Trisha's kitchen to learn how to make surprisingly healthy Southern recipes -- but still doesn't let her get out of her daily workout. Trisha makes Corn Flake Chicken, Winter Veggie Soup, with a side Greek Salad, and every meal needs a little dessert, Betty's Apple Ambrosia.